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Foods a picky girl likes


1/4 c. olive oil
juice of 1-2 lemons
1 garlic clove, halved
1/4 tsp. salt
dash pepper
1 large head romaine lettuce (or 2 small heads)
1 c. croutons
1/4 c. grated parmesan cheese
1 egg

In a large bowl, combine olive oil, lemon juice, garlic, salt, and pepper. Let stand at least 50 minutes. Ten minutes before serving, tear lettuce into dressing. Add cheese, croutons. Toss well. Add egg, toss well again.


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